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Vegetarian
Cabbage Thoran
Kadala Curry
Minty Dal
Brinjal Cabbage Masala
Ulli Theeyal
Ulli Theeyal
Theeyal
Eggplant Theeyal
Black channa theeyal
Padavalanga Parippu Kootu
Nadan Parippu Curry
Green Papaya Curry
Cheera Thoran / Spinach Stir-fry
Avial
Collard Greens w/Red Beans Thoran
Beans Thoran
Raw Mango with Dal with Baingan Bartha
Moong Dal Sambar
Bisibelebath / Sambar sadham
Peerkangai Kootu (Ridge Gourd Kootu)
Cabbage Kootu
Red Pumpkin Pal Kootu
Yellow Pumpkin Curry
Thengai Pal Kootu
Keerai Kootu
Pudalangai Kootu
Brinjal Curry - Kathrikai Rasa Vaangi
Kovakkai Paruppu Usili
Milagu kolambu(Pepper Gravy) and Parupu usli
ULUNDHU URUNDAI MORKOZHAMBU
Morkuzhambu
Tomato kuzhambu
Kadalai Kuzhambu
Vatral Kuzhambu
Chettinadu Vazhakkai Pulikulambu (Plantain Curry)
Thakkali Kurma
Kara Kulambu
Parrupu Urundai Kuzhambu
Red Chori bean Curry
Vendakkai pitla (Okra "stew")
Appala Kozhambu
Chidambaram Kothsu
Kathirikkai Vellai Mochai Puli Kozhambu & Tindora curry
Eggplant curry - Kathirikkai Pulikkulambu
Yerra Gummadi Kaayi Kura (Pumpkin Curry)
Kaakara Kaayi Pulusu (Bitter Gourd Gravy Curry)
Kommu Senagalu Kura (Chick Peas Masala Curry)
Bisi Bele Bath - Rice & Lentils Cooked With Vegetables and Spices
Gutti Vankaaya Kura (Stuffed Egg Plant/Brinjal Curry)
Arati Kaaya Masala Vepudu (Plantain Stir Fried With Spices)
French Beans Patoli (Traditional Andhra Dish)
Andhra Pulao (Mixed Veg Rice Dish)
Ulava Chaaru / Horsegram Lentil Thick Soup
Vankaaya Pachadi - Egg Plant Chutney
Kothimiri Pachadi - Cilantro Chutney
Majjiga - Andhra Spiced Buttermilk (Salted Yogurt Drink)
Pappu Charu (Toor dal rasam)
Spinach dal/Palakura pappu
kodi koora
Bangaladumpa Iguru (Potato Curry)
Majjiga Pulusu/Majjiga Charu (Spicy yoghurt stew)
Beerakaya - mullakada palu posina kura (Ridge gourd-drumsticks cooked in milk)
Vankaya chikkudukaya kura (Brinjal - Indian broad beans curry)
Vankya Vepudu (Eggplant Stir-fry)